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Oatmeal Cran-Raisin Bars Recipe

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Healthy and always delicious, oatmeal raisin bars can be served for dessert, for coffee parties or as a nutritious snack.

Oatmeal Cran-Raisin Bars Recipe (+)

Directions

Preheat oven to 350º F. Spray (bottom only) pan with non-stick cooking spray.
Combine sugars, yogurt, egg white, oil, milk and vanilla in a large bowl and whisk together. Add dry ingredients and beat with a spoon until combined. Add oatmeal and dried fruits.
Pour into prepared pan. Bake 20 to 25 minutes or until golden in color.
Cool completely before cutting into bars. Cover to prevent bars from drying out.

Container: 8-inch square baking pan

Prep Time: 15 minutes

Cook Time: 30 minutes

Serving Description: 1 bar

Servings: 12

Enter desired servings:

Ingredients

-		1/2 cup brown sugar, packed
-		1/4 cup sugar, granulated
-		1/2 cup yogurt, plain, low-fat or fat-free
-		1 egg white, lightly beaten
-		1 tablespoon vegetable oil
-		1 tablespoon milk, fat free
-		1 1/2 teaspoons vanilla
-		3/4 cup all purpose flour
-		3/4 teaspoon baking soda
-		1 teaspoon ground cinnamon
-		1/4 teaspoon salt
-		1 1/2 cups oatmeal, uncooked, old fashioned or quick cooking
-		1/2 cup raisins
-		1/2 cup dried cranberries

Oatmeal Cran-Raisin Bars recipe - Ratings & Reviews

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Submitted by: Kelly
Date: 2008/01/02

"Tasty! different and healthier than my usual bars"

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Submitted by: 2Tmom
Date: 2008/01/02

"I made these as an after school snack for the kids. Really moist and chewy but with healthier ingredients than most bars."

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