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Bacon Stuffed Mushrooms 2 Recipe

Ingredients
  • 8 ounces cream cheese
  • 1/2 cup real bacon bits
  • 1 tablespoon green onions, chopped
  • 1/4 teaspoon garlic powder
  • 1 pound fresh mushrooms
Directions
Beat cream cheese. Stir in bacon bits, green onions, and garlic powder. Remove stems of mushrooms and fill caps with cream cheese mixture. Broil four to six minutes. Serve warm.
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