Cheese Fondue 4 Recipe

Ingredients
  • 1 clove garlic cut inch half
  • 4 cups shredded Swiss cheese
  • 1/4 cup all purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1/8 teaspoon pepper
  • 1 1/2 cups white wine
Directions
Mix ingredients in a fondue pot. Heat. Dip Italian or French Bread cubes into the mixture.
Similar Recipes
Classic Cheese Fondue
broccoli
cornstarch
dry white wine
Emmenthal cheese grated
French bread loaf
Broccoli Fondue Dip
Rating of 5 out of 5.0 stars
breadsticks
butter
chopped broccoli
condensed cream of mushroom soup
green pepper
Pizza Fondue 4
Rating of 5 out of 5.0 stars
ham
Italian
Italian sausage
meatless pasta sauce
mozzarella cheese

Cheese Fondue 4 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com