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Easy Cabbage Salad Recipe

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This crunchy sweet-and-sour salad, a favorite with kids, lends itself to endless variations. For instance, try adding celery, chopped apples or raisins.
Directions
  • Coarsely chop or grate about half a medium sized head of green cabbage. Coarsely chop or grate 2 carrots. Mix cabbage and carrots together.
  • In a small bowl, mix together 2 tablespoons honey, 2 tablespoons balsamic vinegar and a pinch of salt. Pour the dressing over the vegetables, mix well and, if you wish, sprinkle with 1/2 cup roasted salted sunflower seeds or toasted almonds, chopped or slivered.
Prep Time: 15 minutes
Ingredients
- 1 pound cabbage
- 2 carrots
- 2 tablespoons honey
- 2 tablespoons balsamic vinegar
- 1/2 cup sunflower seeds or almonds (optional)
- 1 pinch salt

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