Loading
Advanced Search

Scallop Potatoes and Ham Recipe

www.recipetips.com
Provided By
Baked and presented as a deep dish pie-like entrée, this tasty favorite is ideal for a special luncheon or light supper.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 6 potatoes, peeled and thinly sliced
  • 1/2 cup onion, finely chopped
  • 3 tablespoons flour
  • 4 tablespoons butter, cubed
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika
  • 1/2 teaspoon dry mustard
  • 1 cup (or 2 cups) cooked ham, cubed
  • 2 1/2 cups milk
  • shredded cheddar cheese (optional)
Container: 2 quart baking dish
Directions
PREP
30 mins
COOK
1 hr
  • Preheat oven to 350º F. Grease baking dish and then layer prepared potatoes, onions, and ham in 3 layers.
  • Sprinkle each layer with seasonings, flour and cubed butter. Add milk.
  • Cover and bake 1 - 1 1/4 hours or until potatoes are tender.  During the last 20 minutes of baking uncover in order to brown the top (sprinkle cheddar cheese during last 20 minutes of baking, if desired.)
Similar Recipes
Roasted Potatoes Sweet Potatoes
Roasted Potatoes Sweet Potatoes
Rating of 5 out of 5.0 stars
black pepper
chili powder
garlic
ground cinnamon
ground red pepper
Yukon Gold Potatoes and Ham
Yukon Gold Potatoes and Ham
butter
chopped fresh rosemary
chopped leftover cooked Cook's® Bone
garlic salt
ground black pepper
Slow Cooker Creamy Scalloped Potatoes and Ham
Slow Cooker Creamy Scalloped Potatoes and Ham
Rating of 5 out of 5.0 stars
cream
half & half
onion
potatoes
salt and pepper
More Similar Recipes
Loading
Advanced Search

Scallop Potatoes and Ham Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2013 Tecstra Systems, All Rights Reserved, RecipeTips.com