Stuffed Mushrooms 51 Recipe

  • 24 whole mushrooms
  • 1 package cream cheese, cubed (8 ounce pkg)
  • 1 roll Jimmie Dean ground sausage
Brown sausage in a skillet. Ad cream cheese and stir until all of the cheese is melted. Clean and remove stems from the mushrooms. Chop stems and add to sausage mixture. Stuff mixture into mushrooms and place in a baking dish. Bake at 350° for approximately 15 minutes, until slightly browned.
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