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Waldorf Salad Recipe

Submitted by RecipeTips.com
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Using a tart apple variety makes this classic salad taste even better. Serve with crusty bread for a terrific light lunch.
Directions
  • In a large bowl, place prepared apples and sprinkle with lemon juice to prevent browning. Add celery, raisins, and nuts.
  • In a separate bowl, combine sugar, mayonnaise, salt, and whipped topping. Blend with apple mixture.
  • Cover and refrigerate before serving. This salad can be prepared the night before. Cranberries can be substituted for the raisins.
Container: large salad bowl
Prep Time: 15 minutes
Servings: 8
Enter desired servings   Change Servings
Ingredients
- 4 large, sweet apples, cored and chopped (do not peel)
- 2 cups celery, diced
- 1 cup walnuts, chopped
- 3/4 cup raisins
- 1 teaspoon lemon juice
- 2 tablespoons sugar
- 1/3 cup mayonnaise
- 1/4 teaspoon salt
- 1 1/2 cups whipped topping

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  American   Brunch   Chill   Dinner   Easy   Lunch   Salad
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