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Fresh Fruit Salsa Recipe

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Fresh fruit with an exotic zing.

Fresh Fruit Salsa Recipe (+)

Directions

In a large bowl, combine mango, peach, apple, bell pepper, cilantro, vinegar, and sugar. Stir.
Cover and chill before before serving. Serve with chips or use as a salsa for grilled fish. May double recipe or add other fruits for interest and/or texture.

Container: 4 cup container with cover

Prep Time: 15 minutes

Serving Size: 1 cup

Servings: 4

Enter desired servings:

Ingredients

-		1 cup mango, diced
-		1 cup fresh peach, diced
-		1/2 cup red bell pepper, diced
-		1/2 cup tart apple, diced
-		1/4 cup diced pineapple
-		2 tablespoons fresh cilantro, minced
-		2 tablespoons red wine vinegar
-		1 tablespoon sugar

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