Orange Lemonade Recipe

Homemade lemonade make with fresh squeezed lemons is a sweet, sour and refreshing beverage that goes great with outdoor spring and summer entertaining. Follow the step by step instructions on how to make homemade lemonade for a thirst quenching beverage to serve at your next picnic or barbecue.

Juicing Oranges Orange juice can be used as a beverage straight from the orange without adding any other ingredients. It is also used to enhance the flavor of many sweet and savory dishes.

A type of quick bread prepared with all-purpose flour and flavored with orange zest, orange juice, and chopped cranberries.

A small narrow utensil designed to remove peels from oranges, lemons, limes and other similar sized fruits with citrus skins.

A type of orange that does not have the sweet taste of many other oranges but instead provides a bitter flavor due to the higher acidic content.

A variety of tangerine that is high in sugar content, giving it a rich sweet flavor. They are small to medium in size and their rind, which is fairly smooth textured, is yellowish-orange in color with a tinge of green at times.

Temple Orange is actually a tangor, which is a variety of mandarin orange that is a cross between a tangerine and an orange.