Loading
Advanced Search

Pulled Pork Egg Bake Recipe

www.recipetips.com
Provided By
This recipe is an interesting way to use up some leftover shredded pork. It's loaded with flavor and a little different from your average breakfast casserole.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 4 eggs
  • 3/4 cup milk
  • 2 cups pulled pork
  • 1 can diced chiles (small can)
  • 1 cup shredded Monterey Jack cheese
  • 2 green onions, chopped
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • FOR GARNISH:
  • 1 cup salsa (optional)
  • 1 avocado, pitted, chopped
  • 1/2 cup sour cream
Directions
PREP
15 mins
COOK
45 mins
READY IN
1 hr
Preheat oven to 350 degrees F. Spray a square baking dish with cooking spray.

Combine eggs and milk.

Add remaining casserole ingredients.

Pour into a prepared baking dish.

Bake for 40-45 minutes.

Remove from oven, allow casserole to cool for a few minutes.

Cut into serving pieces, top with salsa, chopped avocados and sour cream.

Similar Recipes
Breakfast Skillet
Breakfast Skillet
pepper
cheddar cheese
onion
sliced mushrooms
fresh ground Italian sausage
Easy Frittata
Easy Frittata
green onions
precooked bacon
shredded cheddar cheese
milk
eggs
Slow Cooker Breakfast Bake
Slow Cooker Breakfast Bake
24 oz. bag of shredded hash browns
evaporated milk
shredded cheddar cheese
shredded mozzarella cheese
diced ham
More Similar Recipes
Loading
Advanced Search

Pulled Pork Egg Bake Recipe Reviews

pulled pork egg bake

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Rate recipe
Rate It!
Reviews (1)
Review recipe
Add A Review Now!
Comments (0)
Comment on recipe
Comment on this
ChefJ User
Rating of 5 out of 5.0 stars
Reviewed By
"Great flavor. I loved it with the avocado! I will make this again for sure."
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com