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Homemade Buttermilk Pancakes Recipe

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Fluffy and delicious pancakes. Perfect for any brunch or a special breakfast for the kids before going to school. Spread with butter and top with their favorite syrup.
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Servings:
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Ingredients
  • 1 cup flour
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 egg
  • 2 tablespoons butter, melted
  • 1 cup buttermilk
Directions
PREP
15 mins
COOK
10 mins
  • Combine the flour, sugar, baking powder, baking soda, and salt in a large bowl. Whisk to mix dry ingredients together.
  • In a separate bowl, whisk the egg and melted butter in with the buttermilk.
  • Add the dry ingredients in with the buttermilk mixture and whisk until the mixture is no longer lumpy.
  • Heat a large skillet over medium heat and coat with cooking spray before pouring pancake batter into the skillet.
  • Add 1/4 cup of batter to the skillet for each pancake you are making. Do not overcrowd the pancakes. Cook until batter is bubbly on the surface.
  • Flip the pancakes over and cook until browned on the other side.
  • Serve while warm with your favorite pancake topping.
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Homemade Buttermilk Pancakes Recipe Reviews

homemade buttermilk pancakes

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Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
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RTMember23 User
Rating of 5 out of 5.0 stars
Reviewed By
"Great homemade pancakes! We all loved them. They were fluffy and tasted great. I also made the Buttermilk Pancake Syrup to go with them."
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