Loading

Cupcake Puppy Chow Recipe

Provided By
A sweet treat that you won't be able to stop eating. This snack mix really does taste like cake batter.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 4 1/2 Chex Rice cereal
  • 1/4 butter
  • 3 heavy whipping cream
  • 10 white chocolate or almond bark
  • 1 almond extract
  • 1 butter extract
  • 1/2 sprinkles
  • 1 1/2 powdered sugar
Directions
Pour the cereal in a large bowl, set aside.

In a medium saucepan over low heat, melt the butter, cream, and white chocolate or almond bark. Stir constantly until the white chocolate is fully melted. The mixture will be very thick and buttery.

Remove from heat. Stir in almond extract and butter extract.

Pour warm white chocolate mixture over cereal. Stir it all together gently, making sure not to break the cereal. Cool for 3-4 minutes.

Gently fold in the sprinkles.

In a large bag or covered container, add the powdered sugar. Pour the white chocolate covered cereal into the large bag or container. Seal the bag or container and shake until all the cereal is coated with the powdered mixture.

Discard excess powder and enjoy.

Store at room temperature.

Similar Recipes
Loading

Cupcake Puppy Chow Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2017 Tecstra Systems, All Rights Reserved, RecipeTips.com