Loading

Sherbet Mimosa Recipe

Provided By
A new twist on a brunch favorite. Use orange sherbet instead of orange juice and toppped off with bubbly champagne.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 1 pint orange sherbet
  • 1 bottle champagne
Directions
PREP
5 mins
READY IN
5 mins
Using a melon baller, scoop small balls of orange sherbet into champagne flutes.

Slowly top with champagne.

Similar Recipes
Mimosa
orange juice
bottle of champagne
Slow Cooker Breakfast Bake
24 oz. bag of shredded hash browns
bacon
chopped fresh parsley
diced ham
eggs
Tequila Sunrise
fresh orange juice
gold tequila
Loading

Sherbet Mimosa Recipe Reviews

sherbet mimosa

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
PorkChop User
Rating of 5 out of 5.0 stars
Reviewed By
"Great Easter brunch cocktail. Sherbet makes it very bubbly so be careful pouring the champagne. I liked it even better when the sherbet was melting."
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com