Crispy Baked Green Bean Fries Recipe

Provided By
Green beans coated in Panko breadcrumbs and Parmesan cheese. And baked until crispy and golden brown. Serve as an appetizer with Spicy Srirachi Mayo.
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Servings:
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Ingredients
  • 1 pound green beans, trimmed
  • 1/2 cup flour
  • 2 eggs, lightly beaten
  • 3/4 cup Panko breadcrumbs
  • 1/4 cup Parmesan cheese
  • 1/2 teaspoon garlic powder
  • salt and pepper, to taste
Directions
PREP
20 mins
COOK
12 mins
READY IN
32 mins
Preheat oven to 425 degrees F.

Dredge the green beans in flour.

In a small bowl, beat the eggs. In a separate bowl, combine the breadcrumbs, Parmesan and seasonings.

Dip the coated green beans in the egg and then the panko mixture.

Place the green beans on a wire rack on a baking sheet. Bake for 8-12 minutes, until golden brown.

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Crispy Baked Green Bean Fries Recipe Reviews

crispy baked green bean fries

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
jwc User
Rating of 5 out of 5.0 stars
Reviewed By
"We had these at a restaurant at the lake so I was excited to try them. Since they were baked they weren't quite as good but I must say if you add in the calorie savings, they would certainly be close! Definitely make the Spicy Srirachi Mayo to dip them in."
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