A low carb breakfast bake that you won't be missing anything! Full of flavor and is delicious. Perfect for company as it sits in the refrigerator overnight and is ready to put in the oven. This can be frozen, too.
"I had my sisters and mom over at Easter and served this. It was delicious! I made one without onions and with Swiss cheese since I have a sister who doesn't eat onions. It was a toss up on which one was better!"