Fried Egg Sandwich Recipe

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Do you ever get hungry for a fried egg other than at breakfast time? This tasty fried egg sandwich is a way to satisfy that craving. It is a great sandwich to make for lunch or for a quick weeknight meal.
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Ingredients
  • 1/2 tablespoon margarine
  • 2 eggs
  • Salt and pepper to taste
  • 2 slices bread - your choice
  • Colby Jack cheese - optional
  • Tomato slices - optional
Directions
PREP
5 mins
COOK
5 mins
READY IN
10 mins
  • Melt the margarine in a skillet and then add two eggs. When the eggs have just started to cook, break the yolk so that it runs into the whites. Do not scramble.
  • Salt and pepper to taste.
  • When the eggs start to brown slightly on the bottom, flip them over and cook until firm and starting to brown.
  • After you first flip the eggs over, place two pieces of bread in the toaster and begin toasting. The toast should be done close to when the eggs are done.
  • Lightly butter the toast and then place the eggs on one slice.
  • If desired, add cheese and tomatoes. Top with the second slice of toast.
  • Cut sandwich in two halves and serve.
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Fried Egg Sandwich Recipe Reviews

fried egg sandwich

:
Average of 4.67 out of 5 stars
Rating of 4.5 out of 5.0 stars
Ratings (3)
Comments (0)
bill1133
Rating of 5 out of 5.0 stars
Reviewed By
"yummmmmmmmmmmm!!!!!!! I added peperjack cheese and sausage!"
RTMember12130
Rating of 5 out of 5.0 stars
Reviewed By
"This is a great sandwich with just a slice of onion."
newcook User
Rating of 4 out of 5.0 stars
Reviewed By
"I made this sandwich for supper last night. It was good but I left off the cheese. I liked it because I was eating alone and I could make just one sandwich. I am sure I will make this many times again."
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