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Grandma Goldie Bars Recipe

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Read Reviews (2)

Provided By:
RecipeTips

"I love to try new bar recipes and this is a keeper! Everyone loved them."
Reviewed By: bam

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Servings:

Ingredients

1st LAYER:
1 cup brown sugar
1 cup white Karo syrup
2 cups peanut butter
4 cups Rice Krispies
2nd LAYER:
1/2 cup butter - melted
4 tablespoons vanilla pudding mix (or French vanilla)
6 tablespoons milk
4 cups powdered sugar
3rd LAYER:
1 cup chocolate chips
4 tablespoons peanut butter

Container: 9 x 13 baking pan

Directions

PREP

45 mins

COOK

10 mins

READY IN

55 mins

1st LAYER:

Melt the brown sugar, syrup, and peanut butter together. Add the Rice Krispies and stir until evenly coated.
Press into the bottom of a buttered 9 x 13 baking pan.

2nd LAYER:

Combine all the ingredients together and beat until thoroughly combined.
Spread over the top of the 1st layer.
Allow to chill before adding the 3rd layer.

3rd LAYER:

Melt the chocolate chips and peanut butter together and spread on top of the 2nd layer.
Keep refrigerated.

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These scrumptious bars are made up of three layers of goodness. A crispy bottom is topped with a sweet creamy layer and finished off with a chocolate, peanut buttery layer to make a delicious bar that everyone loves.

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