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Ham And Cheese Breakfast Cups Recipe

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These cute little tarts will look great on your breakfast plate. Full of flavor and easy to make. Use them for your next brunch.
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Servings:
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Ingredients
  • 12 slices ham
  • 6 ounces cream cheese, softened
  • 2 tablespoons milk
  • 3 eggs
  • 1/2 cup shredded cheddar cheese
  • 2 tablespoons green pepper, diced
  • 1 green onion, chopped
  • 1/2 cup ham, chopped
Directions
PREP
10 mins
COOK
20 mins
READY IN
30 mins
Preheat oven to 375 degreese F. Grease muffin cups. Line each muffin cup with a slice of ham.

In a small mixing bowl, beat cream cheese and milk until smooth.

Add eggs, cheese, green pepper and onion; mix well.

Place a slice of ham in a greased muffin cup. Sprinkle half of the ham into cups. Pour egg mixture to fill and sprinkle with remaining ham.

Bake for 18-22 minutes or until a knife comes out clean.

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Ham And Cheese Breakfast Cups Recipe Reviews

ham and cheese breakfast cups

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
RTMember1929 User
Reviewed By
"These will be perfect for the first day of school. Can't wait to try them!"
ChefJ User
Rating of 5 out of 5.0 stars
Reviewed By
"These are really good. I was surprised at how much the little bit of green pepper flavor came through. These would be great for company."
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