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Pina Colada Slush Recipe

recipetips.com - Cool and refreshing, this Pina Colada Slush is a great summertime cocktail. It is perfect for setting around the pool on a hot summer afternoon but you can treat yourself to this delicious treat anytime throughout the year.
Anonymous
Rating of 5 out of 5.0 stars
Gama's Review:
"I made this slush for some lady friends and they thought it was great. It will be perfect for around the pool this next summer...."
Ingredients
  • 4 cups water
  • 2 cups sugar
  • 1 6 oz. pkg. of pineapple flavored Jell-o
  • 1 pineapple juice - Large can
  • 8 ounces lemon juice
  • 2 cups Coconut Rum (such as Malibu)
  • 7 Up or Sprite
Directions
  • In a saucepan, add the water and sugar; bring to a boil.
  • Add the jell-o and stir until dissolved. Pour this mixture into a 5 quart ice cream pail or container equal in size.
  • Add the pineapple juice, lemon juice, and coconut rum.
  • Stir to mix and then place the pail in the freezer until frozen.
  • To serve, remove the slush from the freezer and allow it to stand at room temperature for 5 or 10 minutes to make it easier to scoop out the slush.
  • Once it has softened enough to scoop, fill a glass half to two-thirds full of slush and then fill the rest of the way with Sprite or 7-up.
  • Return the slush to the freezer and store there until you are already to use again.
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Anonymous
Rating of 5 out of 5.0 stars
Gama's Review:
"I made this slush for some lady friends and they thought it was great. It will be perfect for around the pool this next summer."
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