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Ham Cheese Brunch Recipe

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Grilled ham and cheese for breakfast...it doesn't get any better than this! The mustard adds a bit of tang to this melty comfort food. Perfect for overnight guests.
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Servings:
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Ingredients
  • 1 loaf French bread
  • 2 tablespoons mustard
  • 8 slices ham
  • 2 cups shredded Cheddar cheese
  • 6 eggs, beaten
  • 3 cups milk
  • 1/2 teaspoon onion salt
  • TOPPING:
  • 1/4 cup breadcrumbs
  • 1/4 cup Parmesan cheese
  • 3 tablespoons butter, melted
Container:9x13 baking dish
Directions
PREP
15 mins
COOK
35 mins
READY IN
50 mins
Slice bread into 16 slices. Make a single layer of 8 slices of bread in a greased baking dish 9x13.

Spread a thin layer of mustard on each slice.

Top each slice with ham and cheese.

Then put the 8 remaining slices of bread over them.

Mix remaining ingredients and pour over bread. Refrigerate overnight.

For topping, mix melted butter with breadcrumbs and Parmesan cheese. Sprinkle over top.

Bake 30-35 minutes at 375 degrees F.

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ham cheese brunch

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ktbrumm User
Rating of 5 out of 5.0 stars
Reviewed By
"This was a big hit when I served it to my family. I was surprised at how good it was and it was SO, SO easy."
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