Loading
Advanced Search

Pineapple Casserole 66 Recipe

Ingredients
  • Serves: 6 to 8
  • 5 slices white bread
  • 1/2 cup butter
  • 1 cup Sugar
  • 4 eggs
  • 1 can large) crushed pineapple, drained
Directions
Preheat oven to 350°. Cube or tear the bread; set aside. Cream butter and sugar; add eggs one at a time; add the can of crushed pineapple; fold in bread. Bake for 45 to 60 minutes.

NOTE: The total recipe can be mixed right in the casserole dish by hand.

Similar Recipes
Apple Cranberry and Pineapple Crisp
Apple Cranberry and Pineapple Crisp
TOPPING
FILLING
Granny Smith apples
oatmeal
flour
Grilled Tequila Pineapple
Grilled Tequila Pineapple
sugar
tequila
fresh
Grilled Pineapple Sundae
Grilled Pineapple Sundae
vanilla ice cream
fresh pineapple
butter
lemon juice
brown sugar
More Similar Recipes
Loading
Advanced Search

Pineapple Casserole 66 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com