Oven Canned Tomatoes Recipe

Ingredients
  • tomatoes
  • sugar
  • salt
Directions
  1. Cut up tomatoes and peel and put in cold jar.
  2. Add 1 teaspoon each of sugar and salt, in each jar.
  3. Put in juice to fill. Smash them down with a spoon until the jar is full.
  4. Put on cold lids and flats.
  5. Set jars on cookie sheet. Put cookie sheet in cold oven. Set oven temperature at 250 and set the timer for 75 minutes.
  6. Turn off oven - let jars set in oven until cold.
  7. Turn jars upside down on towel on the counter.
Similar Recipes
Homemade Tomato Sauce
garlic
salt
onion
tomatoes
Freezer Tomato Sauce
Rating of 5 out of 5.0 stars
carrots
celery
onions
pepper
salt
Honey and Garlic Tomato Sauce
(to 2 tablespoons) olive oil
cilantro
garlic
honey
hot red pepper flakes

Oven Canned Tomatoes Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com