Sausage Pinwheels 7 Recipe

  • 1 pound Roll Sausage
  • 2 packages crescent rolls
Use one package of crescent rolls for 1/2 of the sausage. Join the seams of each roll from package by rolling lightly. Spread 1/2 the sausage thinly onto the rolls. Roll up the narrow side, so it resembles a log. Repeat with 2nd package of rolls and sausage. Wrap in plastic wrap and freeze at least 2 hours. Slice 1/4 inch slices, put on baking sheet. Bake at 350 for 15 or 20 minutes. Watch with browning. These are great served with spinach dip on top of them.
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