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Broccoli and Ham Quiche Recipe

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A quick and easy one-dish meal that can be served for a casual family brunch, but it's fancy enough to serve to special guests.

Broccoli and Ham Quiche Recipe (+)

Directions

Preheat oven 375Â°F.
Prepare a refrigerated pie crust according to package directions for a one-crust 9" dish. Pre-bake the crust for 15 minutes.
Remove from the oven and fill with ingredients: layer ham, broccoli, onions, and cheese in the prepared crust.
In a bowl, combine all the remaining ingredients until blended; then pour this mixture over the ingredients in the crust.
Optional: crumble feta cheese on the top just before baking.
Bake for 45 to 55 minutes or until a knife inserted in center comes out clean. Let stand 10 to 15 minutes before serving.

Container: 9" pie/quiche dish

Prep Time: 15 minutes

Cook Time: 1 hour

Serving Size: 1 piece

Servings: 6

Enter desired servings:

Ingredients

-		1 refrigerated pie crust
-		1 1/2 cups ham, cooked and cubed
-		1 1/2 cups shredded cheddar cheese
-		1 1/2 cups frozen broccoli, thawed and drained
-		4 large eggs
-		1 cup milk
-		1/2 teaspoon salt
-		1/2 teaspoon freshly ground black pepper
-		1 1/2 teaspoons prepared yellow mustard
-		1/2 cup crumbled feta cheese (optional)

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