Swiss Vegetable Medley 14 Recipe

Ingredients
  • 1 package frozen broccoli, carrots and cauliflower combo (thawed & drained) (16 ounce bag)
  • 1 can Cream of Mushroom Soup (10 3/4 ounce can)
  • 1 cup shredded Swiss cheese
  • 1/3 cup sour cream
  • 1/4 teaspoon black pepper
  • 1 jar chopped pimento (optional)
  • 1 can Durkees French Fried Onions (2.8 ounce can)
Directions
Preheat oven to 350°.

Combine: vegetables, soup, 1/2 C cheese, sour cream, pepper, pimento (optional) and 1/2 can Durkee French Fried Onions. Pour into a 1 quart casserole. Bake covered @350° for 30 minutes. Top with remaining cheese and onions, then bake uncovered 5 minutes longer.

Similar Recipes
Vegetable and Rice Medley
Rating of 4 out of 5.0 stars
carrot
frozen corn
low
onion
raw long grain brown rice
Vegetable Medley
Rating of 5 out of 5.0 stars
cream of mushroom soup
fried onions
frozen broccoli
pepper
shredded cheese
Peppered Vegetable Medley
McCormick® Basil Leaves
McCormick® Sesame Seed
McCormick® Perfect Pinch® Salt Free Garlic Pepper Seasoning
assorted cut

Swiss Vegetable Medley 14 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com