Loading

Creamy Mashed Potatoes & Cheese Recipe

Ingredients
  • 5 pounds potatoes
  • 1 cup sour cream
  • 1 package cream cheese, softened (8 ounce pkg)
  • 1 package shredded cheddar cheese
  • salt & pepper to taste
Directions
Peel and slice potatoes. Cook, drain, and mash potatoes. Add sour cream, cream cheese, salt, and pepper. Place in baking dish and cover. Bake at 300 degrees for 20 minutes. Stir potatoes and bake an additional 15-20 minutes. Remove lid and sprinkle shredded cheese over top. Serve and Enjoy.
Similar Recipes
Roasted Smashed Potatoes
baby red potatoes
fresh parsley
fresh rosemary
olive oil
parmigiano
Mashed Potatoes with Mushrooms
(1/2 cup) parmesan cheese
butter
milk
mushrooms
russet potatoes
Garlic Mashed Potatoes
butter
garlic juice
Kosher salt and black
milk
Loading

Creamy Mashed Potatoes & Cheese Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com