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Carrot Casserole 37 Recipe

Ingredients
  • 2 1/2 pounds carrots, grated and cooked
  • 3 Eggs
  • 1 1/2 cups sugar
  • 1 cup flour
  • 1/4 teaspoon cinnamon
  • 1 1/2 teaspoons baking powder
  • Powdered sugar to taste
Directions
Combine all ingredients and pour into casserole baking dish. Bake at 350° for 1 hour 10 minutes. Remove from oven and sprinkle with powdered sugar.
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