Corn Bake 5 Recipe

Ingredients
  • 1 can whole kernel corn, drained
  • 1 can cream style corn
  • 1 package corn muffin mix (8 ounce pkg)
  • 1 cup sour cream
  • 1 egg (large)
  • 1/2 cup butter, melted (1 stick)
Directions
Preheat oven to 350°. In large bowl, stir together all ingredients. Pour into casserole dish. Bake for 45 minutes, or until golden brown. Remove from oven. Let stand for at least 5 minutes and then serve warm.
Similar Recipes
Corn Bread Taco Bake
Rating of 3 out of 5.0 stars
corn
corn muffin mix
green pepper
ground beef
shredded cheese
Chicken Corn Bread Bake
(small jar) pimentos
(to 3 cloves) garlic
cheddar cheese
chicken breasts
chicken broth
Make-Ahead Mashed Potato Bake
Rating of 5 out of 5.0 stars
butter
butter
cream cheese
garlic salt
milk

Corn Bake 5 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com