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Zesty Baked Ziti Recipe
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Zesty Baked Ziti Recipe
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Ingredients
1 package Ziti pasta or any tube pasta (16 ounce pkg)
1 can Rotel tomatoes
1 can tomato soup
2 cups Mozzerlla Cheese
1 cup freshly grated Parmesan cheese
Salt to taste
Directions
Preheat oven to 350°. Cook pasta according to pkg directions, drain, rinse in cold water set aside. Mix Rotel and tomato soup together and add to pasta mix until pasta is well coated. Add Mozzerlla and 1/2 C. Parmesan Cheese, pour into casserole dish. Sprinkle remaining Parmesan on top. Bake in oven for 20 minutes
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Zesty Baked Ziti Recipe - Related Content
Glossary Terms
baked brown bread Glossary Term
A type of quick bread that is very similar to Boston brown bread except that it is baked rather than steamed.
baked cheese Glossary Term
A specialty cheese, common in Scandinavian countries, that is baked as it is produced. It develops a golden brown, baked surface that has an appearance similar to a baked crepe.
zesty Glossary Term
A wine that is stimulating to the senses, pungent.
ziti pasta Glossary Term
A type of pasta that is shaped like thin tubular pieces of pasta that are approximately 1/4-inch in diameter and available in long or cut lengths.
baked alaska Glossary Term
A dessert prepared with a layer of sponge cake topped with a thick slice of ice cream and then covered with meringue.
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