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Antipasto Salad Recipe

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The popular Italian appetizer course, antipasto, is a dish consisting of various vegetables, olives, and bite-sized meats. This version is presented as a creative Italian salad served with a lively Caesar dressing. See our collection of Italian Recipes for more great appetizer and salad ideas.
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Servings:
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Ingredients
  • 1 cauliflower, 1
  • 1/2 pepperoni slices
  • 1 olives, pitted
  • 1/2 roasted red pepper strips, drained
  • 1 broccoli, 1
  • 1 carrot, 1/8
  • 12 Caesar dressing
Container: large bowl
Directions
  • Mix together the olives and peppers; then mix together the broccoli, cauliflower, and carrots.
  • Combine the two mixtures with the pepperoni; then add the Caesar dressing.
  • For optimum flavor, allow the ingredients to marinate in the refrigerator overnight before serving.
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