Breaded Pineapple 2 Recipe

Ingredients
  • 1 can crushed pineapple (large can)
  • 1 stick butter
  • 3 slices white bread (crusts removed)
  • 1 cup Sugar
Directions
Mix pineapple, butter and sugar in a saucepan. Heat until dissolved. Tear bread into 8x8 oven proof dish. Pour pineapple mixture over bread. Bake at 350° for 30 min. or until golden brown on top.

This is great as a side dish or over ice cream.

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