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Breaded Pineapple 2 Recipe
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Ingredients
1 can crushed pineapple (large can)
1 stick butter
3 slices white bread (crusts removed)
1 cup Sugar
Directions
Mix pineapple, butter and sugar in a saucepan. Heat until dissolved. Tear bread into 8x8 oven proof dish. Pour pineapple mixture over bread. Bake at 350° for 30 min. or until golden brown on top.
This is great as a side dish or over ice cream.
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