Ham is usually served on the holidays, so be sure to read our tips to learn how to cook and bake the perfect ham for your guests. There are many ham glaze recipes that can be used to enhance the flavor of ham and there are many different methods of cooking ham that can be used. When you end up with excess ham after a meal there are many leftover ham recipes that you can make to use up the leftovers.
Don't be afraid to get your hands dirty . . .
Shrunken Heads Halloween Decorations
Ingredients: Makes 8 Shrunken Heads
4 large apples
1 cup lemon juice
1 tablespoon coarse salt
Remove most of the peel from 4 large apples.
Any melon head would like this!
Ingredients: Makes 1 edible cranium
1 small seedless watermelon - the brain
A picture of a brain to use as a guide
Step #1: Determine which side you want to carve.
A processed cut taken from the top half of the leg. The butt end is meatier but contains more fat than the shank end of the whole ham and is harder to carve because it contains the hip and pelvic bone.