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Slow Cooker Homemade Beans Recipe
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Ingredients
3 cups dry navy beans, soaked, or boiled for 1 hour
1 1/2 cups ketchup
1 1/2 cups water
1 1/4 cups molasses
1 onion, chopped (large)
1 tablespoon dry mustard
1 tablespoon salt
6 slices thick-cut bacon, cut into 1 inch pieces
1 cup Brown Sugar
Directions
Drain soaking liquid from beans and place beans in a slow cooker. Stir all other ingredients into the beans until well blended. Cover and cook on low for 8 - 10 hours, stirring occasionally (if possible, but not necessary).
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