MARINATED VEGETABLES 12 Recipe

Ingredients
  • 1 cup olive oil
  • 1/2 cup WHITE WINE VINEGAR
  • 1/2 cup water
  • 1 teaspoon sugar
  • 1 teaspoon Thyme
  • 1 teaspoon marjoram
  • 1 teaspoon basil
  • 1 teaspoon pepper
  • 1 clove garlic
  • Carrots
  • Zucchini
  • Cherry tomatoes
  • Broccoli
  • Cauliflower
  • Celery
  • Mushrooms
Directions
Mix the marinade. Add vegetables. Store in refrigerator several hours. Drain. Serves 9.
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