Loading
Advanced Search

Liver Pate' 2 Recipe

Ingredients
  • 8 ounces braunswager
  • 8 ounces cream cheese
  • 1 teaspoon onion powder
  • 1 tablespoon lemon juice
  • 1 tablespoon Worcestershire sauce
Directions
Start with braunswager and cheese at room temp. Mix well with mixer and add all ingredients. Store in air tight container. Good on snack crackers.
Similar Recipes
Chicken Liver Pate
Chicken Liver Pate
butter
chicken livers
garlic
small onion
dried thyme
Ham Pate
Ham Pate
Dijon Mustard
Fresh chopped parsley
dry sherry
mayonnaise
prepared horseradish
Balsamic Glazed Lamb Liver
Balsamic Glazed Lamb Liver
balsamic vinegar
lamb liver
onions
butter
chopped fresh mint
More Similar Recipes
Loading
Advanced Search

Liver Pate' 2 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com