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Corn Casserole 72 Recipe

Ingredients
  • 1 can whole kernel corn - drained
  • 1 can mexican corn - drained
  • 1 can shoepeg corn - drained
  • 1 can cream style corn
  • 1 package cream cheese (8 ounce pkg)
  • 1 stick margarine
Directions
In a casserole dish melt margarine and cream cheese. When melted, add corn, stir to mix, Put in 350° oven until corn bubbles.
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