CABBAGE CASSEROLE 21 Recipe

Ingredients
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 can french fried onions(large )
  • 1/2 cup Milk
  • 1 stick butter, melted
  • 1 cabbage, chopped
Directions
Parboil cabbage and drain. Mix soups, butter and milk. Put cabbage in casserole dish. Pour soup mixture over cabbage. Bake at 350° for 30 minutes. Sprinkle french fried onions on top for last 5 minutes of baking time.
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