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Yum Yum Potatoes Recipe

Ingredients
  • 2 pounds Frozen Hash Browns
  • 2 cans cream of chicken soup
  • 1 cup sour cream
  • 1 cup Cheddar Cheese, shredded
  • 1/2 cup margarine, melted
  • 1/2 cup onion, chopped
  • 1 teaspoon Salt
Directions
Mix all ingredients together and put in a 9x13 inch pan. Bake for 1 hour at 350°.
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