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Dill Weed Dip for Vegetables Recipe

Ingredients
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 onion, grated (small)
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon seasoned salt
  • 1 tablespoon parsley
  • 1 tablespoon dill weed
Directions
Mix ingredients together and refrigerate for 24 hours; serve with assorted veggies and crackers.
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