Cornbread Dressing 18 Recipe

Ingredients
  • 1 package cornbread mix
  • 1/2 cup Onion
  • 1/2 cup chopped celery
  • 1/3 cup butter
  • 2 Eggs Beaten
  • 1/2 teaspoon pepper
  • 1 teaspoon poultry seasoning
  • 1/2 teaspoon sage
  • 1 1/4 cups chicken broth
Directions
Bake cornbread as directed on pkg. Cool and crumble into large mixing bowl.

Lightly saut the onion in celery in the butter.

Add onion, celery and all remaining ingredients into cornbread. Mix lightly to incorporate.

Place in well greased pan.

Bake at 350 degrees for 45 minutes or until brown on top.

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