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PORK AND NOODLE CASSEROLE 2 Recipe

Ingredients
  • 1 pork loin, (cubed) and brown
  • 1 green pepper
  • 1 jar Pimentos
  • 2 cans chicken rice soup
  • 1/2 pound Velveeta cheese
  • 1/2 package noodles (medium pkg)
  • 1 cup water
Directions
Brown cubed pork loin, add chopped green pepper, salt & pepper to taste.

Cover and simmer for 1 hour or until tender. Cook 1/2 pkg. noodles, follow instructions on pkg. and drain. Add 2 cans chicken rice soup, 1 jar pimentos,

1/2 lb. Velveeta cheese cubed. Add meat mixture to noodle mixture. Put in a casserole dish. Bake in 350 degree oven for 1 hour.

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