Turtle Cake 53 Recipe

Ingredients
  • 1 box German chocolate cake mix
  • 1 package caramels (14 ounce pkg)
  • 3/4 stick Margarine
  • 1/2 cup evaporated milk
  • 1 cup chopped pecans
  • 1 cup chocolate chips
Directions
Preheat oven to 350°. Mix cake mix as directed on box. Melt caramels, margarine and evaporated milk. Grease and flour 9 x 13 pan. Pour 1/2 cake batter in pan and bake for 15 minutes. Take out of oven and pour melted caramel/margarine/milk mixture on top of cake. Pour rest of cake batter over mixture. Top with chips and nuts. Return to oven and bake for 25 minutes more at 350°.
Similar Recipes
Layered Chocolate Caramel Cake
butter
chopped pecans
caramels
sweetened condensed milk
Turtle Cheesecake Bars
caramel topping
CHEESECAKE
chocolate chips
chopped walnuts
cream cheese
Caramel Chocolate Bars
butter melted
caramel topping
chocolate chips
evaporated milk
German chocolate cake mix

Turtle Cake 53 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com