|
|
|
|
|
Join Now | Sign In
Flip through our Recipes!
You Are Here: recipes / Pear Honey 5 Recipe
Search

Pear Honey 5 Recipe

Ingredients
  • 4 cups chopped pears
  • 1 cup crushed pineapple, drained
  • 1 box sure-jell
  • 4 cups Sugar
Directions
Peel pears. Remove core and put through food processor. Combine pears, sugar, pineapple and sure-jell. Cook until mixture is thick and pears are clear (about 20 minutes). Pack hot into sterlized jars, seal and process 10 minutes in hot water at simmering temperature.
Find similar...
3 of 20 (below)
Go >
4 .. 20
honey mustard pork roast
honey mustard pork roast Recipe
1 of 20..
Rating of 5 out of 5.0 stars
Dijon mustard
stone ground mustard
honey
garlic
dried thyme
honey cinnamon muffins
honey cinnamon muffins Recipe
2 of 20..
Rating of 5 out of 5.0 stars
flour
sugar
baking powder
cinnamon
salt
smoked pork chops with honey glaze
smoked pork chops with honey glaze Recipe
3 of 20..
Rating of 5 out of 5.0 stars
smoked pork chops
honey
butter
dark corn syrup
dry mustard
Go >
4 .. 20
Similar Recipes - Search Ingredients
Search

Ratings, Reviews & Comments

There currently aren't any reviews or comments for this recipe. Be the first!
view more

Pear Honey 5 Recipe - Related Content

Glossary Terms
Russet or cinnamon gold in color, this variety of Pear is a relative to the French Comice Pear and may be referred to as a Taylor's Golden or simply the Gold Pear from New Zealand....
A variety of tangerine that is high in sugar content, giving it a rich sweet flavor. They are small to medium in size and their rind, which is fairly smooth textured, is yellowish-orange in color with a tinge of green at times.
A traditional Italian pear that historically been associated with being developed by monks centuries ago.
A ham that is wet cured with honey consisting of at least one half of the sweetening ingredient used in the curing mix.
A variety of pear that has a crispy, less grainy textured flesh, which is covered by a bright red outer skin.
Follow Us!
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2013 Tecstra Systems, All Rights Reserved, RecipeTips.com