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Brandied Cranberries Recipe

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Ingredients
  • 4 cups fresh cranberries-rinsed and de-stemmed
  • 2 1/4 cups sugar, separated
  • 1/4 cup brandy
Directions
Spray deep cookie sheet with cooking spray.

Spread berries and coat with 2 cups sugar. Cook at 350 degrees for 30 minutes, stirring and smashing every 10 minutes. Cool.

Combine Brandy with remaining sugar. Put berries in a bowl and pour over berries. Refrigerator overnight.

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