PASTA SALAD 102 Recipe

  • 8 cups water
  • pinch salt
  • 1 pound pasta
  • 4 teaspoons olive oil
  • 1 teaspoon red wine vinegar
  • 1/2 teaspoon Salt
  • 1/4 cup sliced fresh basil
  • 1/4 cup shredded Parmesan cheese
  • 1 cup cherry tomatoes, cut inch half
  • 2 cloves or teaspoons garlic, chopped
  • 1/2 cup arugula, slightly chopped
Bring salted water to a boil and cook pasta until al dente. Drain water and rinse pasta in cold water, then toss in the olive oil. When pasta has cooled add the remaining ingredients and toss.
Similar Recipes

PASTA SALAD 102 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com