Loading

Feta and Vegetable Rotini Salad 2 Recipe

Ingredients
  • 3 cups tri-color rotini pasta (cooked, drained and cooled)
  • 1 cup traditional crumbled feta cheese
  • 1 cup halved cherry tomatoes
  • 1/2 cup sliced black olives
  • 1/4 cup finely chopped red onion
  • 1 cup chopped, unpeeled cucumber
  • 1/2 cup Zesty Italian dressing
Directions
Toss all ingredients in a large bowl. Cover and refrigerate at least one hour to blend flavors.

Makes 8 servings, 1 cup each.

Similar Recipes
Penne Pasta Salad
capers
feta cheese
package of sun dried tomatoes
parsley
penne pasta
Summer Pasta Salad
Dijon mustard
corkscrew noodles
DRESSING
fresh tarragon
grape tomatoes
Pasta and Fresh Mozzarella Salad
(1 package) any variety of curly pasta
fresh basil
fresh mozzarella cheese
garlic
sized tomatoes
Loading

Feta and Vegetable Rotini Salad 2 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com