Loading

Crock Pot Baked Potato Soup Recipe

Ingredients
  • 2 potatoes
  • 3 tablespoons Butter
  • 2 cups chopped white onion
  • 2 tablespoons all-purpose flour
  • 4 cups chicken stock
  • 2 cups water
  • 1 1/2 cups instant mashed potato flakes
  • 1 teaspoon Salt
  • 3/4 teaspoon pepper
  • 1/2 teaspoon basil
  • 1/8 teaspoon thyme
  • 1 cup half-n-half
  • 1/2 cup shredded cheddar
  • 1/2 pound bacon, cooked and cubed
  • 2 green onions, chopped
Directions
Peel and dice potatoes and boil until almost tender. Drain. Meanwhile, cook bacon and chop onions. Melt butter in skillet and sauté onion until tender. Mix one cup of water with 2 tablespoons flour. Add this mixture to the butter/onions. Stir to blend well. It should thicken the mixture some. Put drained potatoes, chicken stock, 1 cup water and onion mixture in crockpot. Add bacon, half &half, pepper, basil, salt and potato flakes. Stir. Cook on LOW for 6 hours or on HIGH for 3 hours. Serve with cheddar cheese on top and green onions if desired.
Similar Recipes
Creamy Potato Soup with Bacon Croutons
BACON CROUTONS
bacon
bay leaves
ground black pepper
homemade
Cheesy Potato Casserole
black pepper
butter
can cream of celery soup
can cream of chicken soup
cheddar cheese
Split Pea and Ham Soup
bay leaf
carrots
celery
diced ham
garlic powder
Loading

Crock Pot Baked Potato Soup Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com