Chicken Rotel Soup Recipe

  • 1 package boneless skinless chicken breast
  • 1 pound Velveeta Cheese
  • 2 cans corn drained
  • 1 can pinto beans
  • 1 can pinto beans with jalepenos
  • 1 can diced tomatoes
  • 1 can Rotel
Boil chicken breast and cut up. Pour out broth and put chicken in pot then add all ingredients and heat until cheese is melted. Serve over Fritos.
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