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Fluffy Green Grape Salad Recipe

Ingredients
  • 2 cans each) crushed pineapple, undrained (8 ounces Cans)
  • 1 package instant pistachio pudding mix (Small pkg)
  • 12 ounces Cool Whip, thawed
  • 2 cups halved green grapes
Directions
In a large bowl, combine the pineapple and pudding mix; mix well. Cover and refrigerate for 10 minutes. Fold in cool whip and grapes. Refrigerate until serving. Yield 12-16 servings.
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