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Pheasant Stew Recipe

Ingredients
  • 1 - 2 pheasants
  • Salt to taste
  • Pepper to taste
  • Paprika to taste
  • 1 cup sour cream
  • 1 can cream of mushroom soup
  • 1 can mushroom (small can)
  • 1/4 teaspoon Worcestershire sauce
  • 2 tablespoons instant onions
Directions
Mix all ingredients together and cook on low 8 hours in slow cooker.
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